Commercial Electric Dim Sum Steamer Four Hole Steamed Bun Machine with Water Shortage Alarm Independent Water Supply 30 110℃ Temperature Control Stainless Steel Heating

****Features:**1. **Efficient Steaming Capacity:** This noodle cooking machine is designed with four steam holes enabling you to steam multiple items simultaneously. The spacious cooking area can accommodate a variety of food items providing an efficient and time-saving cooking solution.2. **Versatile Temperature Control:** Enjoy precise cooking with a wide temperature control range. Easily adjust the settings to suit different cooking needs whether you are steaming buns dumplings or other dough-based foods achieving the perfect texture and flavor every time.3. **Safety First:** Prioritizing safety this machine is equipped with an anti-dry burning device that prevents the heating plate from overheating. This feature ensures even cooking while eliminating the risk of burning your food.4. **Suitable for Commercial Settings:** Ideal for high-volume food preparation this noodle cooking machine is perfect for breakfast shops canteens restaurants and other commercial kitchens. It is built to handle busy environments consistently delivering delicious results.5. **Compatible with Various Steamers:** This machine is versatile and compatible with a range of steamer types including steel iron wood and bamboo. Choose the steamer that best suits your cooking needs to ensure optimal results every time.**Product Information:**- **Name:** Commercial Electric Steamer- **Power:** 3000W- **Material:** Stainless Steel- **Water Tank Size:** 15*23*12cm- **Applicable Steamer Size:** 11-22cm- **Product Net Weight:** 6.8KG- **Dimensions:** 48*45*19cm- **Temperature Control Range:** 30-110°C**Package Contents:**- Electric Steamer*1 (steamer not included)

• **Robust and Rust-Resistant Design** This noodle cooking machine is made from thickened stainless steel providing exceptional durability and resistance to rust. Its long lifespan makes it a dependable choice for commercial applications.
• **Intuitive Temperature Control** Featuring a convenient knob for temperature adjustment this machine simplifies operation. With a temperature range of 30-110°C it caters to diverse cooking needs allowing for precise control over cooking temperatures.
• **Generous Cooking Capacity** With four top holes this machine enables simultaneous steaming of multiple ingredients boosting efficiency and saving valuable time in the kitchen. Its spacious cooking area accommodates larger quantities of food.
• **Safety-First Features** The machine comes with an anti-dry device that prevents the heating plate from overheating when dry. This feature not only promotes safe usage but also enhances the machine's longevity offering peace of mind during operation.
• **Wide-ranging Applications** Compatible with a variety of steamers including those made of wood iron and steel this noodle cooking machine is ideal for breakfast shops canteens restaurants and other food service settings. Its versatility supports a broad spectrum of culinary creations.